Dinner Menu
Appetizers
Chipotle Crab & Wild Mushroom Tortilla
Avocado, Black Bean Salsa; Chipotle Drizzle
$13.00
House Smoked Salmon, Boursin Cheese, Pickled Red Onions
over Baby Green Salad; Citrus Dressing
$12.00
Warm Duck Salad with Apple & and Pecans
Orange Tarragon Vinaigrette, Balsamic Reduction
$13.00
Fire Cracker Shrimp set on Thai Cabbage Salad; Oriental BBQ Glaze
$11.00
Fried Calamari with Soy Glaze & Sweet Peppers; Pesto Drizzle
$9.00
Oyster Preparation Of The Day
Market Price
The Mushrooms & Salads
Warm Wild Mushroom & Spiced yam Tostadas
BBQ & Fresh Herb Drizzles
$9.00
Wild Mushroom Risotto & Exotic Mushroom Saute; White Truffle Oil
$12.00 App $24.00 Entree
Portobello Mushroom Salad with Goat Cheese; Balsamic Vinaigrette
$9.00
Field Green Salad with Peppered Pears, Saga Bleu Cheese
Gingered Red Peppers; Toasted Walnut Vinaigrette
$9.00
Roast Portobello Mushroom Bisque with Goat Cheese & Fried Leeks
$8.00
Baby Lettuces & Cherry Tomato Salad with Fresh Herb Vinaigrette
$7.00
Entrees
Roast Baby Rack of New Zealand Lamb with Mustard Basil Crust
Roast Pineapple, Spiced Yam & Red Pepper Infused Demi Glace
$31.00
Grilled NY Strip Steak with Wild Mushrooms
Sega Bleu Cheese Mashed Potato; Cabernet Reduction
$31.00
Grilled Breast of Duck & Duck Confit Risotto
Chipotle Brandy Reduction
$28.00
Herb Crusted Fillet of Salmon with Julienne Vegetables
Steamed Clams, Basil Mashed Potato; Tomato Herb Broth
$28.00
Cajun Crusted Tilapia & Steamed Mussels
Julianne Vegetables, Fire Roasted Tomato Butter
$25.00
Blackened Chicken Breast & Masa Fried Shrimp
Wild Mushroom Ratatouille; Creamed Crab and Leek Sauce
$25.00
